Coming Events

Food Composition Materials - Session 7 19 Nov 2019 22 Nov 2019 Athens - Greece
Microbiological Criteria and Control of Zoonoses - MC, Session 7 19 Nov 2019 22 Nov 2019 Venice - Italy
Food Improvement Agents - Course B, Session 2 19 Nov 2019 22 Nov 2019 Darmstadt, Germany
Pesticide Application Equipment - Session 1 26 Nov 2019 29 Nov 2019 Montpellier, France
Food Improvement Agents - Course A, Session 7 02 Déc 2019 06 Déc 2019 Athens, Greece
Movements of Dogs and Cats - Session 12 03 Déc 2019 06 Déc 2019 Malaga, Spain
Microbiological Criteria and Control of Zoonoses - MC, Session 8 10 Déc 2019 13 Déc 2019 Paris - France
Food Composition Materials - Session 8 21 Jan 2020 24 Jan 2020 Valencia, Spain
Movements of Dogs and Cats - Session 13 28 Jan 2020 31 Jan 2020 Amsterdam, Netherlands
Pesticide Application Equipment - Session 2 04 Fév 2020 07 Fév 2020 Barcelona, Spain
  • Food Composition & Information
    Training activities on the EU rules on general food labelling and claims as well as on specific categories of foods such as food supplements, foods with added vitamins and minerals and foods for specific groups of the population under the "Better Training for Safer Food"
  • Food Contact Materials
    Training activities on the control of Food Contact Materials, their use and marketing under the "BTSF" initiative
  • Food Improvement Agents
    Training activities on the legislation and control of food improvement agents in the EU under the "BTSF" initiative.
  • Microbiological Criteria and Control of Zoonoses
    Training activities on the implementation of Union Rules in relation to microbiological criteria and on the monitoring and control of zoonoses and zoonotic agents under the Better Training for Safer Food initiative.
  • Movements of Dogs and Cats
    Training sessions on Control of movements of dogs and cats, i.e. intra-Union trade, imports and non-commercial movements under the Better Training for Safer Food initiative.
  • BTSF World - Sanitary and Phytosanitary (SPS)
    Training activities in non-EU countries to improve and strengthen the Sanitary and Phytosanitary (SPS) framework to allow better production, processing and trade of safe food, healthy animals and plants under the "Better Training for Safer Food" initiative.