Coming Events

Food Improvement Agents - Course A, Session 5 16 Sep 2019 20 Sep 2019 Riga - Latvia
Food Composition Materials - Session 6 17 Sep 2019 20 Sep 2019 Tallin, Estonia
Microbiological Criteria and Control of Zoonoses - MC, Session 5 23 Sep 2019 26 Sep 2019 Riga - Latvia
Movements of Dogs and Cats - Session 9 24 Sep 2019 27 Sep 2019 Paris, France
Food Improvement Agents - Course A, Session 6 07 Oct 2019 11 Oct 2019 Amsterdam, Netherlands
Movements of Dogs and Cats - Session 10 15 Oct 2019 18 Oct 2019 Malaga, Spain
Microbiological Criteria and Control of Zoonoses - MC, Session 6 22 Oct 2019 25 Oct 2019 Riga - Latvia
Movements of Dogs and Cats - Session 11 05 Nov 2019 08 Nov 2019 Athens, Greece
Food Composition Materials - Session 7 19 Nov 2019 22 Nov 2019 Athens - Greece
Microbiological Criteria and Control of Zoonoses - MC, Session 7 19 Nov 2019 22 Nov 2019 Venice - Italy
  • Food Composition & Information
    Training activities on the EU rules on general food labelling and claims as well as on specific categories of foods such as food supplements, foods with added vitamins and minerals and foods for specific groups of the population under the "Better Training for Safer Food"
  • Food Contact Materials
    Training activities on the control of Food Contact Materials, their use and marketing under the "BTSF" initiative
  • Food Improvement Agents
    Training activities on the legislation and control of food improvement agents in the EU under the "BTSF" initiative.
  • Microbiological Criteria and Control of Zoonoses
    Training activities on the implementation of Union Rules in relation to microbiological criteria and on the monitoring and control of zoonoses and zoonotic agents under the Better Training for Safer Food initiative.
  • Movements of Dogs and Cats
    Training sessions on Control of movements of dogs and cats, i.e. intra-Union trade, imports and non-commercial movements under the Better Training for Safer Food initiative.
  • BTSF World - Sanitary and Phytosanitary (SPS)
    Training activities in non-EU countries to improve and strengthen the Sanitary and Phytosanitary (SPS) framework to allow better production, processing and trade of safe food, healthy animals and plants under the "Better Training for Safer Food" initiative.