Food Hygiene and Controls - 2010/2011 - n °EAHC 2009 96 04

Food Hygiene and ControlsContract: The BTSF Food Hygiene and Controls programme 2010 – 2011 (Contract n° 2009 96 04) provided training courses on meat and products derived from meat, milk and dairy products, fishery products and LBM. 

 

 

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